Lunch menu

Coddled egg/bobby beans/fresh hazelnuts/confit duck/truffle relish
Salmon & prawn raviolo/bisque/sorrel
Braised Cornish plaice/friggitello pepper tempura/Romesco sauce
Braised beef cheek/girolles/chervil/grelot onions
Chocolate crémeux/raspberry/coconut/orange
Blackcurrant leaf ice cream/toasted cake/English blackcurrants

Selection of Cheese
(£7.50 supplement instead of dessert or £15 as an extra course)

Coffee & chocolates £5.00/chocolates £3.00

£30 for 3 courses

With our sommelier’s choice of 3 matching wines £60
With our sommelier’s choice of 2 matching wines £50

 All prices are inclusive of Value Added Tax
A discretionary service charge of 12.5% will be added to your bill

Please note this is a sample menu & it changes weekly