Tasting menu

Orkney scallop/fennel/lemon/radish/dashi 
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Slow cooked cod/coco beans/ventrèche broth/truffle
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Lobster taco/chipotle mayo/dirty guacamole/green gazpacho
(As seen on MasterChef - £10 Supplement)
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Jasmine poached quail/buckwheat tabbouleh/aubergine/chestnuts
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English beetroot/herb dressing/wet walnuts
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Salisbury Estate venison/salt baked celeriac/juniper/blueberries/mostarda
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Cheese selection
(Optional £15 supplement)
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Buttermilk pannacotta/blackberries/sorrel
~
Chocolate & orange blossom tartlet

 
£90
With matching wines £160
With prestige selection £230
With matching beers £140


All prices are inclusive of Value Added Tax
A discretionary service charge of 12.5% will be added to your bill